Our Menu

BRUNCH MENU

Served from 9am – 2pm

  • Full Vegan Breakfast (V) (VEG)

Vegan Sausage, Aubergine Bacon, Grilled Tomato, Mushrooms, Butter Beans, Ackee & Tofu “scrambled-eggs”, Sourdough Toast £10.95

  • Smashed Avocado (V) (VEG)

On Toasted Sourdough Bread £7.45

  • Mediterranean Butter Beans (V) (VEG)

On Toasted Sourdough Bread £7.45

  • Ackee & Tofu “scrambled-eggs” (V) (VEG)

On Toasted Sourdough Bread £8.45

  • Scrambled Eggs (V)

On Toasted Sourdough Bread £7.75

  • Full English Breakfast

Sausage, Bacon, Poached Egg, Mushrooms, Tomatoes, Butter Beans, Sourdough Toast £10.95

  • Avocado, Smoked Salmon & Poached Egg

On Toasted Sourdough Bread £11.95

  • Egg Benedict

On Toasted Muffin with Ham and Hollandaise £8.95

  • Egg Royale

On Toasted Muffin with Smoked Salmon and Hollandaise £8.95

  • Egg Florentine

On Toasted Muffin with Spinach and Hollandaise £8.45

  • Scrambled Eggs with Smoked Salmon

On Toasted Sourdough bread £8.95

+ Add an extra breakfast item                 £2

(Ask your server for more information)


Salads

Big choice of freshly made salads for everyone’s taste.

Served 11am – 5pm

1 MAIN + 3 SALADS £12.00

1 MAIN + 1 SALAD    £8.50

(You can swap 1 Main Course for 2 additional Salads)

  • Smart Salad (V) (VEG)

Broccoli, Grated Cauliflower, Sweetcorn, Cucumber, Mint, Physalis, Cherry Tomato & Mustard, Ginger & Vinegar Dressing

  • Vegan Coleslaw (V) (VEG) (GFI)

Vegan Mayonnaise & Mustard Dressing

  • Spinach & Button Mushrooms (V) (VEG) (GFI)

With Pesto Dressing

  • Green Beans (V) (VEG) (GFI)

Fine French Beans, Peas, Mange Tout, Walnut & Orange Dressing

  • Roasted Sweet Potato (V) (VEG)

Kale, Fresh Red Chilli & Balsamic Vinegar Glaze

  • Roasted Vegetables (V) (VEG) (GFI)

Vinegar & Olive Oil Dressing

  • Tomato & Jalapeno Salad (V) (VEG) (GFI)

Cucumber, Peppers, Black Olives, Lemon & Vinegar Dressing

  • Pesto Red Kidney Beans (V) (VEG) (GFI)

Capers, Spring Onion, Red Onion, Chickpeas, Cherry Tomatoes & Pesto

  • Giant Cous Cous (V) (VEG)

Turmeric & Mixed Roasted Vegetables

  • Spicy Roasted New Potatoes (V) (GFI)

Camembert Cheese & Chilli Flakes

MAIN DISHES

  • Mediterranean Butter Beans (V) (VEG)
  • Baked Aubergine stuffed with Mixed Vegetables (V) (VEG)
  • Vegetarian Moussaka (V)
  • Halal Roast Chicken Leg (GFI)
  • Halal Beef Goulash (GFI)

  • Halal Beef Lasagne

traditional sunday ROAST

£12 PER PERSON EVERY SUNDAY

Our succulent, slow-roasted meats, accompanied by perfectly roasted root vegetables, fluffy Yorkshire puddings and rich, flavourful gravy, create a symphony of taste that will transport you back to the heart of Sunday family gatherings.

Desserts

  • Chocolate Raspberry Tart (VEG)
  • Carrot Cake (GFI)
  • Vanilla Cheesecake (VEG)
  • Chocolate Fudge Cake (VEG)
  • Red Velvet Cheesecake
  • Salted Caramel Cheesecake